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Vendor:PapstarPAPSTAR Gastronorm container GN 1/4, sugarcane, rectangular, white | Package (1 piece)
Regular price ¥120 JPY ¥120 JPYSale price ¥120 JPY ¥120 JPY Regular priceUnit price ¥0 per¥120 JPY ¥120 JPYplus shipping
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Vendor:PapstarPAPSTAR Poultry cuffs 1.8 cm, white, ideal for celebrations | Folding box (100 pieces)
Unit price: ¥9¥9 / pieceRegular price ¥936 JPY ¥936 JPYSale price ¥936 JPY ¥936 JPY Regular priceUnit price ¥0 per¥936 JPY ¥936 JPYplus shipping
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Vendor:PapstarPAPSTAR Hamburger bags "Newsprint", greaseproof, 16x18 cm | Pack (300 pieces)
Features: Parchment replacement
Unit price: ¥6¥6 / pieceRegular price ¥1,816 JPY ¥1,816 JPYSale price ¥1,816 JPY ¥1,816 JPY Regular priceUnit price ¥0 per¥1,816 JPY ¥1,816 JPYplus shipping
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Vendor:PapstarPAPSTAR Wooden knife "pure" 16.5 cm, environmentally friendly and stable | Folding box (100 pieces)
Features: Wood
Unit price: ¥5¥5 / pieceRegular price ¥503 JPY ¥503 JPYSale price ¥503 JPY ¥503 JPY Regular priceUnit price ¥0 per¥503 JPY ¥503 JPYplus shipping
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Vendor:PapstarPAPSTAR Cold drink cup PLA crystal clear, 0.15 l, Ø 7.08 cm | Foil (100 pieces)
Features: Polylity
Unit price: ¥10¥10 / pieceRegular price ¥1,021 JPY ¥1,021 JPYSale price ¥1,021 JPY ¥1,021 JPY Regular priceUnit price ¥0 per¥1,021 JPY ¥1,021 JPYplus shipping
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Vendor:PapstarPAPSTAR Palm leaf bowls "pure" oval, 20x12.5 cm, environmentally friendly | Shrink wrap (25 pieces)
Unit price: ¥71¥71 / pieceRegular price ¥1,787 JPY ¥1,787 JPYSale price ¥1,787 JPY ¥1,787 JPY Regular priceUnit price ¥0 per¥1,787 JPY ¥1,787 JPYplus shipping
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Vendor:PapstarPAPSTAR Palm leaf bowls "pure" round, 17.5 cm, environmentally friendly | Carton (25 pieces)
Unit price: ¥94¥94 / pieceRegular price ¥2,340 JPY ¥2,340 JPYSale price ¥2,340 JPY ¥2,340 JPY Regular priceUnit price ¥0 per¥2,340 JPY ¥2,340 JPYplus shipping
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Vendor:PapstarPAPSTAR Palm leaf bowls round, 17.5 cm, environmentally friendly, set of 6 | Shrink wrap (6 pieces)
Unit price: ¥104¥104 / pieceRegular price ¥624 JPY ¥624 JPYSale price ¥624 JPY ¥624 JPY Regular priceUnit price ¥0 per¥624 JPY ¥624 JPYplus shipping
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Vendor:PapstarPAPSTAR Palm leaf trays "pure" oval, 37x25 cm, environmentally friendly | Shrink wrap (25 pieces)
Low stockUnit price: ¥156¥156 / pieceRegular price ¥3,906 JPY ¥3,906 JPYSale price ¥3,906 JPY ¥3,906 JPY Regular priceUnit price ¥0 per¥3,906 JPY ¥3,906 JPYplus shipping
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Vendor:PapstarPAPSTAR Palm leaf plate "pure" square, 25.5 cm, environmentally friendly | Carton (25 pieces)
Unit price: ¥105¥105 / pieceRegular price ¥2,627 JPY ¥2,627 JPYSale price ¥2,627 JPY ¥2,627 JPY Regular priceUnit price ¥0 per¥2,627 JPY ¥2,627 JPYplus shipping
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Vendor:PapstarPAPSTAR Palm leaf plate oval, 26x17 cm, environmentally friendly | Carton (25 pieces)
Unit price: ¥94¥94 / pieceRegular price ¥2,348 JPY ¥2,348 JPYSale price ¥2,348 JPY ¥2,348 JPY Regular priceUnit price ¥0 per¥2,348 JPY ¥2,348 JPYplus shipping
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Vendor:PapstarPAPSTAR Cardboard bowls round, 19 cm, 3 cm high, "Winter Time" | Foil (50 pieces)
Low stockUnit price: ¥32¥32 / pieceRegular price ¥1,582 JPY ¥1,582 JPYSale price ¥1,582 JPY ¥1,582 JPY Regular priceUnit price ¥0 per¥1,582 JPY ¥1,582 JPYplus shipping
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Vendor:PapstarPAPSTAR Paper plate round Ø 26 cm, extra strong, white "pure" | Shrink wrap (50 pieces)
Low stockUnit price: ¥28¥28 / pieceRegular price ¥1,377 JPY ¥1,377 JPYSale price ¥1,377 JPY ¥1,377 JPY Regular priceUnit price ¥0 per¥1,377 JPY ¥1,377 JPYplus shipping
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Vendor:PapstarPAPSTAR Stirring sticks wood "pure" 14 cm, environmentally friendly and stable | Folding box (1000 pieces)
Features: Wood, FSC
Regular price ¥749 JPY ¥749 JPYSale price ¥749 JPY ¥749 JPY Regular priceUnit price ¥0 per¥749 JPY ¥749 JPYplus shipping
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Vendor:PapstarPAPSTAR Bowls made of palm leaf "pure" round, 13 cm, environmentally friendly | Shrink wrap (6 pieces)
Unit price: ¥77¥77 / pieceRegular price ¥464 JPY ¥464 JPYSale price ¥464 JPY ¥464 JPY Regular priceUnit price ¥0 per¥464 JPY ¥464 JPYplus shipping
Other Categories
Disposable tableware for flexible food service concepts
Disposable tableware is a proven solution for situations where food and beverages need to be served quickly, hygienically, and without the need for return transport. It is used in cafeterias, care facilities, educational institutions, at events, and in the catering industry. Especially in temporary service settings or when dealing with large crowds, disposable tableware enables clear organization and easy handling.
Since it is used only once, there is no need for return transport, washing processes, or the storage of larger reusable systems. This simplifies operations in areas with limited resources or at outdoor events. Even for last-minute events, disposable tableware offers planning reliability, as quantities can be precisely calculated and provided according to need.
Depending on the need, plates, cups, cutlery, or complete sets are available. Different materials such as wood, cardboard, or coated paper solutions allow for a selection tailored to the specific application. Disposable tableware thus contributes to clear, predictable processes in institutional food service and supports structured organization behind the scenes.
Features and Benefits of Disposable Tableware in a Professional Setting
Disposable tableware is characterized by immediate readiness for use, hygienic safety, and easy disposal. It is particularly suitable for events, to-go concepts, or areas with heightened hygiene requirements where rapid service is necessary.
Typical features of disposable tableware include:
- Hygienically packaged individual or set solutions
- Minimal logistical effort
- No need for cleaning after use
- Various material options depending on the intended use
- Practical combinations of cutlery and napkins
The product range includes, for example, the 1/1 Petit Wooden Fork, individually packaged in natural waxed finish by Duni GmbH, which is suitable for buffets or food service stations. In addition , Duni GmbH offers the 3/1 Wooden Cutlery Set (fork & knife) with a brown napkin, which provides a compact solution for food service. For meals , the 29 50 Plate, Cardboard "pure" Round White from Papstar GmbH is ideal, providing a sturdy base for both cold and hot dishes.
Disposable tableware supports clearly structured service processes and reduces the organizational effort behind the scenes. With coordinated product solutions, serving processes can be designed efficiently and hygiene requirements reliably met.
Application and Technical Guidelines for Sustainable Disposable Tableware
Sustainable disposable tableware is often made from materials such as wood, cardboard, or paper-based composites. These options are suitable is suitable for applications where environmental considerations are taken into account alongside functionality. Nevertheless, proper handling is crucial here as well to make the most of the material’s properties.
Before use, check whether the selected product is suitable for cold or hot foods. Some materials have limited heat resistance or are designed for brief contact times. Storing products in a dry place protects them from warping or absorbing moisture, especially in the case of paper-based products. It is also recommended to store them away from direct sunlight.
For responsible disposal, the specific material properties must be taken into account. Wood and paper products can be collected separately, depending on regional regulations. Sustainable disposable tableware is most beneficial when integrated into a well-thought-out waste and disposal plan and when clear internal procedures are defined.
Complementary categories for sturdy disposable tableware
Durable disposable tableware is part of a comprehensive catering concept. A reliable foundation is created by combining suitable serving and hygiene solutions that support smooth operations and provide organizational certainty.
Rely on complementary product lines that effectively expand your selection of durable disposable tableware:
Durable disposable tableware supports structured, hygienic food service in a wide variety of settings. When combined with matching complementary products, it creates a functional overall concept for both temporary and permanent catering setups.